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Phyllis' Fixin's

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This little book, "Recipes we Grew up With", was sent to me when I renewed some magazine subscriptions. I don't recognize many that I grew up with; maybe you will.

Creamed Sweet Peas

1 T. flour

1/4 C. sugar

2/3 C. milk

2 C. fresh sweet peas OR 1 pkg. (10 oz.) frozen peas, thawed

1/4 tsp. pepper

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