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Morris Area FFA members have been very busy the past couple months.

Food Science

The Food Science Team competed at the State Contest in Mankato at Minnesota State University.  The team consists of product development and marketing, sensory and triangle tests, food safety and quality assurance, and consumer relations.  The team of four was Sydney Engebretson, Chelsey Ehleringer, Carly Gullickson, and Beth Holland.  They placed sixth in state.


FFA Speaking CDEs

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